SHOW ME GREAT LESSONS!
4
pages
English
Documents
Le téléchargement nécessite un accès à la bibliothèque YouScribe Tout savoir sur nos offres
4
pages
English
Documents
Le téléchargement nécessite un accès à la bibliothèque YouScribe Tout savoir sur nos offres
- expression écrite - matière potentielle : skill
- cours - matière potentielle : orlando
- cours magistral - matière potentielle : notes
- exposé - matière potentielle : time
- exposé
- expression écrite
- instructional ideas
- document camera for lecture notes
- letter formation on a large scale
- large sheet of paper that students
- elmo document camera
- own paper
- letter
Soup Soup of the day £2.95 Ask your waiter for today’s soup.Avgolemono £3.10 Chicken stock with rice, egg and lemon juice. StartersDolmades £4.35 Vine leaves stuffed with minced lamb and rice. Cooked in a light tomato sauce. Keftedes £4.65 Lamb meatballs served in a delicious tomato sauce. Kalamari £5.15 Fresh squid rings deep-fried in a light crispy batter. Cyprus Hors D’Oeurves£9.95 Selection of Starters (Serves two people). Vegetarian Dishes Halloumi (V) £3.75 Grilled Cypriot goat’s cheese.Spanakopita (V) £4.15 Spinach, goat’s cheese and shallots wrapped in filo pastry. Stuffed Mushrooms (V)£4.25 Breadcrumbed, cheese stuffed mushrooms with a garlic dip. Vegetarian Dolmades (V) £3.95 Vine leaves stuffed with rice and vegetable filling. Cooked in a light tomato sauce. Garlic Bread (V)£2.50 Dips Houmous (V) £3.85 Ground chickpeas, tahini, garlic, olive oil and lemon juice dip, served with pitta bread. Taramasalata £3.85 Creamy dip of Cod roe blended with olive oil, lemon juice and onion. Served with pitta. Tsatziki (V) £3.85 Yoghurt, finely chopped cucumber, olive oil and mint dip, served with pitta bread. Mixed Dips £5.30 All of the above served with pitta bread Mixed Dips for 2 £6.95 Main Courses Stiffado£12.85Beef stew, slow cooked in red wine, red wine vinegar and shallots. Served with roast potatoes and rice. Tava£12.85
Beef cooked in red wine, chopped onions, tomatoes and fresh cream. Served with roast potatoes and rice. Moussaka£12.85Layers of sliced potatoes, aubergines, tomatoes and minced lamb, topped with a béchamel sauce. Served with salad and rice.Kleftico£14.30Lamb on the bone, slow cooked in the oven. Served with roast potatoes and vegetables. Pastitsio£10.80Layers of pasta and minced lamb topped with béchamel sauce and oven baked. Served with fresh salad. Dolmades £11.50 Fresh minced lamb and rice, wrapped in vine leaves. Cooked in a light tomato sauce. Served with fresh salad. Keftedes £10.75 Lamb meatballs seasoned and served in a delicious tomato sauce. Served with roast potatoes and rice. Soutzoukakia £10.75Spicy Greek lamb sausage, slow cooked in a tomato sauce with garlic and herbs. Served with roast potatoes and rice. Afelia£11.85 Wine marinated pork, seasoned with coriander seeds. Served with roast potatoes and rice. Vegetarian Dishes Vegetable Moussaka (V)£11.35Layers of sliced potatoes, aubergines, and tomatoes, topped with a béchamel sauce. Served with salad and rice. Vegetarian Dolmades (V) £9.95 Vine leaves stuffed with rice and vegetable filling. Cooked in a light tomato sauce. Served with salad. Fasolia Karavisia(V) £8.80 Cannellini beans, cooked in onions, tomatoes, celery, potatoes and olive oil. Served with Greek salad and bread. Fasolaki (V)£9.30Potato, green bean and shallot casserole. Served with rice. Greek salad (V) £6.95 Served with tomatoes, cucumber, olives, feta, red onion and an olive oil dressing. Grill Souvlaki–Marinated in garlic, oregano, lemon juice and olive oil. Served with salad and rice. 1skewer 2skewers Grilled Chicken on the skewer£9.60 £11.80
Grilled Lamb on the skewer£10.00 £12.20 Mixed Grilled Chicken and Lamb on two skewers£12.75 Sirloin Steak£16.95 Served with roast vegetables and potatoes. Served with a choice of sauces: Peppercorn: Garlic,brandy and cream. Mushroom: Dicedshallots, white wine, garlic and cream. Athena. Peppers,onions, mushrooms and red wine. Chicken Dishes Koto Cza Kazvoura£11.65 Grilled breast of chicken, served with roast potatoes, rice and salad. Koto me Fasolaki£11.65Breast of chicken, cooked in green beans with onion, garlic, tomatoes, bay leaves, served with rice and roast potatoes. Koto Village£11.65Breast of chicken pan fried in onion, mushroom, white wine and cream. Served with roast potatoes and rice. Koto Athena£11.65Breast of chicken pan fried in peppers, onions, mushrooms and red wine. Served with roast potatoes and rice. Seafood Dishes Ask your waiterfor today’s fresh fish.Mezedes(House speciality) Minfor 2 persons£39.95 Selection of Greek starters and main courses served with dessert and tea or coffee. Sides Feta Cheese (V) £2.45 Olives(V) £1.90 Pita Bread (V) £1.25 Chips (V) £2.40 Side Salad (V) £2.90
Greek Salad£3.95 Desserts Baklava£3.90 Greek dessert with nuts and honey in filo pastry. Kataifi£3.90 Greek dessert with sweet nutty filling, wrapped in shredded filo. Galaktoboureko£3.90 Traditional vanilla milk pie served with syrup. Cheesecake£3.90Ask your waiter for today’s homemade cheesecake.Apple Pie£3.50 Homemade Apple Pie served with ice cream or cream Ice Cream£2.90 Vanilla ice cream. Rizagalo £2.90 Greek rice pudding.
